Gluten Free Gourmet Cookies Assortment

$114.00

Chocolate Chip with Roasted Pecans, White Chocolate Macadamia Nut, Oatmeal & Raisin cookies without wheat flour. Rice flour, tapioca flour and potato starch are used with a touch of xanthan gum. Gluten free oatmeal is used for the oatmeal cookies. 60 pieces, 20 of each flavor (20 Chocolate Chip with Roasted Pecans, 20 White Chocolate Macadamia Nut, 20 Oatmeal & Raisin), 1 oz. each.

SKU: PFS1005 Categories: ,

Description

Introducing our lineup of delectable gluten-free cookies, crafted with a blend of innovation and flavor. Indulge in the classic allure of Chocolate Chip with Roasted Pecans, the rich elegance of White Chocolate Macadamia Nut, and the comforting warmth of Oatmeal and Raisin—all without a trace of traditional flour. These delightful treats are crafted using a unique combination of rice flour, tapioca flour, potato starch, and a hint of xanthan gum for that perfect texture. Our oatmeal cookies specifically feature gluten-free oatmeal, ensuring a deliciously comforting experience for every cookie enthusiast, regardless of dietary preferences.

Additional information

Weight 60 oz
Dimensions 18.625 × 14.5 × 12 in
Cooking Instructions

From frozen, on a parchment lined or well greased baking sheet, bake at 350 for 14 to 16 minutes.

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