Description
Fresh Atlantic salmon poached in chardonnay wine and mixed with fresh dill, lemon zest, Dijon mustard, green onion, panko and mayonnaise. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
$54.50 – $76.00
Fresh Atlantic salmon poached in chardonnay wine and mixed with fresh dill, lemon zest, Dijon mustard, green onion, panic and mayonnaise. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
Fresh Atlantic salmon poached in chardonnay wine and mixed with fresh dill, lemon zest, Dijon mustard, green onion, panko and mayonnaise. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
Weight | 24 oz |
---|---|
Dimensions | 18.625 × 14.5 × 12 in |
Case Size | 12 x 3.5 oz., 24 x 1 oz. |
Cooking Instructions | Do not thaw – cook from frozen. Can be fried from frozen for 45 seconds and finished in oven or bake from frozen at 375℉ for 15 minutes or until golden brown. |
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