Appetizers
Showing 19–27 of 39 results
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Bourbon & Boursin Chicken en Croute
$59.99Tender chunks of chicken breast are marinated in bourbon, brown sugar and soy sauce. Boursin cheese is then added and the whole wrapped in a flaky puff pastry. 24 pieces, 1 oz. each.
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Tenderloin Rossini en Croute
$69.99Choice medallions of tenderloin, goose liver pate, mushrooms and black truffle slices make up this recipe. A Madeira wine sauce is added to bring it to another level. 24 pieces, 1 oz. each.
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Salmon Oscar en Croute
$59.99Fresh Atlantic salmon is topped with special crab meat, fresh spinach and hand made Bearnaise sauce. All wrapped in a premium puff pastry. 24pieces, 1 oz. each.
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Paulsen Gold Beef and Poultry Appetizer Combo Case
$254.96A luxurious assortment of en Croute specialties: Includes our Beef & Maytag Blue Cheese, Coq au Vin (chicken in red wine), Quail Wellington and Chicken & Boursin. 96 pieces, 1 oz. each, 24 of each flavor.
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Maine Lobster Cakes
$84.00 – $96.00Maine Lobster cakes with knuckle and claw meat in appetizer sized cakes. Old Bay spices, fresh onion, celery and premium mayonnaise. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
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Maryland Style Crab Cakes
$60.00 – $90.00Our crab cakes, made from 70% lump & claw crab meat, are hand mixed and hand formed to ensure the lumps of crab meat stay intact to showcase the chef made appearance. They can be baked, sautéed or deep fried. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
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Shrimp and Grit Cakes
$54.50 – $76.00A Southern recipe made with gulf white shrimp, smoky bacon, Vermont cheddar, roasted Poblano pepper and southern style buttered grits. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
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Cajun Shrimp and Crab Cakes
$56.50 – $80.00Succulent wild shrimp, crab meat and Andouille sausage blended with traditional BBQ spice mix, Asiago cheese, mayonnaise, cracker crumbs and Creole mustard and hand formed. Offered as 12 pieces, 3.5 oz. each and 24 pieces, 1 oz. each.
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Mini Lobster Mac and Cheese
$39.95Our famous Lobster Mac made with Havarti, Mascarpone, Fontina, Mozzarella and Sharp White Cheddar. 15 pieces, 1.25 oz. each.