Salmon Oscar en Croute

$49.95$149.95

Fresh Atlantic salmon is topped with special crab meat, fresh spinach and hand made Bearnaise sauce. All wrapped in a premium puff pastry. These delicious 1 oz. bites are offered in cases of 16 or 50 pieces.

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Description

Named after Sweden’s King Oscar II, the recipe traditionally included veal as a protein, and was topped with crab or lobster meat. The smooth butter profile of the bearnaise compliments the salmon and crab well, and combined with the earthiness of the spinach creates a delectable treat.

Additional information

Weight N/A
Dimensions 16.5 × 9.25 × 1.5 in
Cooking Instructions

Do not thaw – cook from frozen. Use a parchment lined metal baking tray. Preheat oven to 400℉. Leave 1 inch space between each piece. Wait for a deep golden brown color – about 12-15 minutes.

Case Size

16 pieces, 50 Pieces

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