Lamb Spiedie Kabob


Lamb Spiedie Kabob with tender lamb, oregano, balsamic vinegar and garlic.

Case Count: 50 x 1 oz oz

SKU: APP620 Categories: , ,


The pride of Binghamton, NY! This exciting recipe was brought to upstate New York by the Italian immigrants in the 1870’s. Key flavors of tender lamb, oregano, balsamic vinegar and garlic make this appetizer kabob a must have!

Cooking Instructions

From frozen, on a parchment lined or well greased baking sheet, bake at 375 for 10 to 12 minutes.

Product Data Sheet with Nutritional Information

Additional information

Weight 50 oz
Dimensions 16.5 x 9.25 x 3.625 in


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