Beef Wellington with Blue Cheese en Croute

$89.99

Beef tenderloin topped with a dollop of Maytag blue cheese & wrapped with a premium puff pastry.

Case Count: 50 x 1 oz

Description

Beef tenderloin topped with a dollop of Maytag blue cheese & wrapped with a premium puff pastry.

Cooking Instructions


From frozen, on a parchment lined or well greased baking sheet, bake at 400 for 13 to 15 minutes or until golden brown.


Product Data Sheet with Nutritional Information

Additional information

Weight 50 oz
Dimensions 16.5 x 9.25 x 3.625 in

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